The 16th edition of the international GastroPan exhibition ended successfully, consolidating its position as the most important event for the baking, confectionery, gelato, chocolate, milling and HoReCa industries in Romania. Over the three days, the event brought together professionals, suppliers and experts in the field, offering a platform for networking, discovering the latest innovations and promoting excellence in the food industry.
29 March 2025 – the third day of the 16th edition of the international GastroPan exhibition, the largest exhibition for the bakery, pastry, confectionery, gelato, chocolate, milling and HoReCa industries in Romania, brought new innovations and revolutionary solutions. This year's edition was characterized by many visitors who are at the beginning of their journey, wanting to know all the equipment, accessories, solutions and technologies in the industry that they can apply in their future business, but also visitors who a few years ago were just passing by, being curious, and now have artisanal productions that grow year after year.
28 March 2025 – the second day of the 16th edition of the international GastroPan exhibition, the largest exhibition for the bakery, pastry, confectionery, gelato, chocolate, milling and HoReCa industries in Romania, brought new innovations and revolutionary solutions. This year, the event continues to be the place where changes in the industry become visible to specialists in the field. Exhibitors presented top products, technologies and solutions for every specialist in the industry and visitors, old and new, had the opportunity to learn about the differences between technological processes through discussions with exhibitors from the country and beyond.
27 March 2025 – today the 16th edition of the international exhibition GastroPan began, the most important event for the baking, confectionery, gelato, chocolate, milling and HoReCa industries in Romania. The event brings together professionals, suppliers, associations and officials from the field, in a setting dedicated to innovation, technology and business development. Exhibitors are present at stands with state-of-the-art equipment, raw materials, IT solutions, advanced technologies and much more, offering visitors the opportunity to discover the latest trends and products in the industry.
Brașov, 27-29 March 2025 – in just three days, Brașov will become the center of innovation in the bakery, confectionery and HoReCa industries, hosting the 16th edition of the international GastroPan exhibition. The event will take place at the Lux Divina Center (street of 13 December Street no. 96), bringing together suppliers, entrepreneurs and industry specialists under one roof.
